Á LA CARTE MENU

Appetizer

  • ORGANIC BEEF TARTAR, ONION-PONZU SAUCE, CRISPY ONION, GREEN ONION, SWEET CHILI EGG 13€
  • MOZZARELLA, PEAS, BROAD BEANS, MINT, LEMON, OLIVE OIL 11€
  • GNOCCHI, SCALLOPS, CREAMY SEAFOOD SAUCE, TOMATO OIL, TOMATO POWDER 12€
  • SMOKED MEAT SOUP 10€
  • ANTIPASTI – SMOKED MEAT, CHEESE, OLIVES, GRISSINI, ASPARAGUS 13€
  • WARM SALAD – BROCCOLINI, PICKLES, PEAS, BROAD BEANS, MINT, LEMON, OLIVE OIL, GREEN ONIONS 8€
    EXTRAS: *MOZZARELLA 5€ *SCALLOPS 5€ *GOAT’S CHEESE 5€

    *Food allergies and intolerances, please ask your waiter.

Snacks

  • GARLIC BREAD WITH AIOLI 6€
  • CHEESE BALLS WITH TRUFFLE MAYONNAISE 6€
  • LENTIL CHIPS WITH AIOLI 6€
  • SMOKED CHICKEN WINGS WITH BLACKCURRANT SAUCE 6€

Main dish

  • ORGANIC BEEF TENDERLOIN, BROCCOLINI, PEAS, BROAD BEANS, SHIMEJI MUSHROOM, PONZU-WINESAUCE 24€
  • DUCK BREAST, CANDIED WALNUTS, CHERRY-WINE SAUCE, ASPARAGUS, BROCCOLINI, CARROT PUREE 20€
  • CRISPY CHICKEN BURGER, FRENCH FRIES 18€
  • BARRAMUNDI, BROCCOLINI, ASPARAGUS, SEAFOOD SAUCE, HERB-BUTTER POTATO, CARROT PUREE 21€
  • ROASTED GOAT’S CHEESE, CANDIED WALNUTS, CHILI-HONEY, CRISPY BREAD, ASPARAGUS, CLOUDBERRY JAM 16€

Dessert

  • HOME-MADE CEDAR-PINE HALVAH, SEA-BUCKTHORN 8€
  • LEMON TART, CANDIED BERRIES, MERINGUE 8€
  • SELECTION OF ICE-CREAM (VANILLA, CARAMEL-PEANUT, CHOCOLATE) 2€/SCOOP

Kids Menu

  • FRENCH FRIES WITH SAUSAGE 6€
  • CHEESE PASTA 7€
  • SELECTION OF ICE-CREAM (VANILLA, CARAMEL-PEANUT, CHOCOLATE) 2€/SCOOP

Info and reservations:

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